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Game Meat

Cape Town has several popular “African” themed restaurants that will leave you thinking that zebra, kudu, springbok, and warthog are regular features in our diets. Though the country’s residents are big meat eaters, this is usually in the form of beef, pork, and chicken. Wild game meat is not a regular dish served up on South African tables, but still makes for a fun night out. The touristy spots in the city serve up various iterations of grilled game meat, while high-end restaurants produce more considered dishes featuring various wild animals.