Famous for being a doughnut without the hole, this popular sweet treat is one of the city’s most famous food staples that both locals and visitors savor all year long, available 24-hours a day in New Orleans at more than one coffee hotspot.The New Orleans beignet is great for breakfast, dessert or a midnight snack.

What is a beignet?

Beignets were first introduced to the city by the French-Creole colonists in the 18th century. The concept is simple – dough is fried then covered with mounds of powdered sugar – but the result is extraordinary. When served hot, they are absolute perfection, especially when accompanied with café au lait or chocolate milk.

Where do I get beignets?

Cafe du Monde in the French Quarter is oldest and most iconic beignet shop, but several other cafes have become local favorites such as Cafe Beignet and Morning Call. See a full list of place to grab New Orleans beignets below. If you want to try them all, check out the Beignet Festival, which occurs every October, or view our Ultimate Guide to Beignets.

Many stores including grocery stores sell the mix, you can make them all on your own!